10
Nov
Let’s discuss premium ingredients in pastries and bakeries. As an avid baker or pastry lover, you would be able to immediately tell and tastethe difference between premium pastries that are made in say, an authentic French boulangerie to a hastily bought baked bun that has been mass-produced, pre-baked, pre-packed, and then frozen.
The difference is abundantly clear in the taste, appearance, and texture of the pastry but what makes the premium pastry so delicious and unforgettable is the fact that it was made using the purest and finest, highest quality ingredients. This, combined with traditional baking methods that would take serious consideration each step of the baking process, would create irresistible, melt-in-your-mouth pastries that are delicious, aromatic, and flavorsome.
What Is The Difference Between Pastry and Bakery?
A pastry is a type of baked goods made out of dough or batter that you could bake or buy, such as croissants, strudels, Danishes, muffins, and scones. Meanwhile, a bakery is a term used to describe the business that produces and sells baked goods. Generally, it is a shop or business that sells all the delicious pastries everyone loves.
There are many different types of bakeries here in Bali, selling all sorts of cakes, cookies, and pastries in all the colors of the rainbow. If you appreciate good pastry or have a special dietary need with intolerance and allergies to preservatives and such, then you would appreciate pastries made with superior, premium ingredients whether for yourself, your loved ones, or your bakery business.
Fortunately, with Puri Pangan Utama by your side, you no longer need to scour the island to search for the finest ingredients that money can buy. As Bali’s best and most reputable food distributor, you can now easily and conveniently shop for Bali’s best, high-quality, premium ingredients for your pastries and bakery.
Premium Ingredients For Pastry & Bakery
Bake your own pastries at home or at your bakery with the best ingredients in Bali by Puri Pangan Utama delivered safely to your door.
Flour: The Terigu Bakerstar Merah is high in protein, which gives baked goods and pastries a light and fluffy texture. It’s perfect for sweet buns, bread, cookies, and muffins.
Sugar: The Aromanis Caster Sugar is much finer than granulated sugar. When used in baking, it dissolves easily and quickly, giving your pastries and baked goods a light and airy texture while enhancing the flavors of other ingredients. Caster sugar can also be used to make frosting, icing, and other toppings for baked goods.
Butter: The Unsalted Orchid Butter has a purer flavor than other butter brands available in the market. It’s also healthier as it is unsalted, which means you control the amount of salt in your baked goods, so you’ll have full control of how much salt goes into your baked goods.
Cheddar Cheese: The sharp and tangy flavor of cheddar cheese is a favorite with many pastry fans and bakeries. Cheddar cheese can add layers and flavor dimensions to pastries and add textures to baked goods, whether creamy or crunchy.
Premium Ingredients By Puri Pangan Utama
Ready to make your own premium pastries and other baked goods with high-quality ingredients from Puri Pangan Utama? You can order online delivery directly from Puri Pangan website to make your shopping experience easier.
Browse through our catalog for bakery & café, or take a look at our product catalog. Start shopping with Puri Pangan for all your cooking, baking, and kitchen needs!