Lencam Fillet Skin On

Lencam (Kakap Putih / White Snapper) Fillet Skin On from Marine Palace is a premium cut of white fish designed for professional kitchens. This high-quality fillet features thick, pristine white flesh that delivers a beautifully tender yet firm texture when cooked. The skin-on preparation makes it absolutely perfect for pan-frying or grilling, allowing chefs to achieve a restaurant-quality crispy skin while keeping the meat succulent and moist.

Ideal for a diverse range of gourmet recipes and culinary techniques, such as seafood soups, hearty chowders, fish curry preparations, or elegant baked seafood menus.

Packaging: Supplied in variable ± 200-300gr/pack sizes