Instant Yeast

Bruggeman Instant Yeast (Ragi Instan) is a premium-quality instant dry yeast from Belgium, trusted by professional bakers worldwide since 1949. With decades of baking expertise, Bruggeman delivers consistent fermentation, excellent dough performance, and reliable baking results in every batch.

Easy to use and fast-acting, Bruggeman instant yeast can be mixed directly with flour without prior activation, making it ideal for both artisanal and commercial baking. Suitable for professional and home baking

Variants:

✔️ Bruggeman Blue – Low Sugar Content

Specially formulated for doughs with low sugar levels, providing stable fermentation and balanced volume.

Best for: White bread, savory bread, baguettes, pizza dough, and lean dough recipes.

✔️ Bruggeman Brown – High Sugar Content

Designed for doughs with higher sugar content, ensuring strong yeast activity and optimal rise even in sweet formulations.

Best for: Sweet bread, buns, brioche, donuts, and enriched dough recipes.

Packaging: 500gr/pack

Other Brands (economical option): Victoria Instant Yeast (Ragi Instan)