Puri Pangan Utama

0

    • My Account
    • Login / Register
  • HOME
  • OUR COMPANY
  • OUR PRODUCTS+
    • INGREDIENTS & SAUCES
    • BAKERY & CAFÉ
    • SEAFOOD
    • NOODLE
    • BEVERAGES
    • SYRUP
    • SNACK & BISCUIT
    • MEAT
    • ICE CREAM
    • FROZEN VEGETABLES
    • RICE & GRAIN
    • NON FOOD
  • CATALOGUES
  • CAREER
  • BLOG
  • Contact Us+
    • HOW TO ORDER

Things You Should Know About Food Supplier

  • Home
  • BLOG
  • Supplier Selection
  • Things You Should Know About Food Supplier

06

Oct

Things You Should Know About Food Supplier

Supplier Selection, Tips
food distributor bali, food distributor tips, food supplier bali, puri pangan bali, supplier makanan bali, tips on selecting food supplier

Whether you own a restaurant, small café, or a hotel, there are different types of food supplier that your business will need to have. Your food suppliers can either make or break your business. Hence, selecting the right food supplier is very crucial for your business’ operational success. Here, in this article, we will elaborate more on the different types of food supplier that you can select from to help run your business.

Things You Should Know About Food Supplier

Dry Goods
Dry goods range from sugar, rice, oils, nuts to flour. These goods are normally needed in large quantities. Therefore, restaurants or cafes often purchase dry goods in bulk. Suppliers also provide dry goods ranging from raw ingredients to premixes and finished products depending on your needs. If your business offers menus that cater to particular dietary requirements, you will then need to look for special food distributors in Bali that sell those specific ingredients in bulk.

 

Things You Should Know About Food Supplier 2

Photo Source : (Sarah Shaffer)

Baked Goods
If your café does not make in-house baked goods, then the best choice to keep up your café’s quality is by hiring a local bakery that does so. Bakeries will provide you with a selection of cookies, breads, cakes, croissants, brownies, doughnuts, and other pastries that are freshly baked every day. Other items such as loaves of bread or burger buns can also be sourced from bigger food suppliers if a bulk quantity is needed. This is to ensure that you are giving the best quality for your customers by providing freshly baked products.

 

Things You Should Know About Food Supplier 3

Photo Source : (Marvin Tollentino)

Meat
You have two choices when finding your meat supplier. Meats such as beef, poultry or pork can be purchased either directly from farms or through large-scale food distributors.

There are both pros and cons for either purchase. If you choose to source directly from local farms, you will have the opportunity to obtain the freshest and best quality of meats, while also helping their economy. However, if you do so, it is highly suggested to hire a third-party that can thoroughly test and check the safety of your farm-sourced ingredients before coming to your restaurant.

 

Things You Should Know About Food Supplier 4

Seafood – fresh or frozen ones
If you offer seafood as one of your restaurant’s menu, then having a seafood supplier is a must-have. You can choose from suppliers that sell only fresh seafood or opt for those that specialize in frozen ones. Different food suppliers source their fish either locally or internationally. Some also specializes in only certain types of fish. Normally, these supplied fish comes from fish farms to ensure sustainability.

Puri Pangan Utama is a reputable food supplier in Bali. Known as the pioneer of frozen food in Bali, we have expanded to providing a range of chilled and dry food products, helping businesses to drive significant growth in the hospitality industry.

Share

Categories

  • Beverage
  • Business
  • Company News
  • Cooking
  • Enterpreneurship
  • Entrepreneurship
  • Food
  • Food Knowledge
  • Food Selection
  • Healthy Drinking
  • Healthy Eating & Drinking
  • Healthy Food
  • Product Handling
  • Supplier Selection
  • Tips

Archives

  • January 2021 (3)
  • December 2020 (4)
  • November 2020 (4)
  • October 2020 (8)
  • September 2020 (4)
  • August 2020 (4)
  • July 2020 (5)
  • June 2020 (4)
  • May 2020 (5)
  • April 2020 (4)
  • March 2020 (4)
  • February 2020 (4)
  • January 2020 (5)
  • December 2019 (4)
  • November 2019 (5)
  • October 2019 (4)
  • September 2019 (4)
  • August 2019 (5)
  • July 2019 (4)
  • June 2019 (4)
  • May 2019 (5)
  • April 2019 (4)
  • March 2019 (4)
  • February 2019 (3)
  • January 2019 (5)
  • December 2018 (4)
  • November 2018 (5)
  • October 2018 (4)
  • September 2018 (4)
  • August 2018 (5)
  • July 2018 (3)
  • June 2018 (5)
  • May 2018 (4)
  • April 2018 (4)
  • March 2018 (5)
  • February 2018 (4)
  • January 2018 (4)
  • December 2017 (5)
  • November 2017 (4)
  • October 2017 (4)
  • September 2017 (5)
  • August 2017 (6)
  • July 2017 (4)
  • June 2017 (6)
  • May 2017 (5)
  • April 2017 (8)
  • March 2017 (14)
  • February 2017 (1)
Puri Pangan UtamaPuri Pangan Utama

Jl. By Pass Ngurah Rai No. 555 X Pesanggaran, Denpasar–Bali.
Phone: 0361 729 505
Fax: 0361 726 146
Email: pangan_utama@yahoo.co.id

CATEGORIES

  • INGREDIENTS & SAUCES
  • BAKERY & CAFÉ
  • SEAFOOD
  • NOODLE
  • BEVERAGES
  • SYRUP
  • SNACK & BISCUIT
  • MEAT
  • ICE CREAM
  • FROZEN VEGETABLES
  • RICE & GRAIN
  • NON FOOD

INFORMATION

  • HOW TO ORDER
  • CATALOGUES

Links

  • OUR COMPANY
  • CAREER
  • Contact Us
  • SALES MANAGER PAGE
Copyright © 2021 PT. Puri Pangan Utama.