01
Aug
Asian cuisine particularly in Japan, Korea, and China cannot be complete without seaweed and nori. These ingredients are known for their specific taste, texture, and are commonly used in sushi, soups, rice bowls, noodles or salads. Seaweeds and nori also possess many nutritional values when consumed other than being merely culinary ingredients. (more…)
08
Jun
Lovers of Japanese food would have enjoyed food names with the term ‘yaki’ in it. But what is yaki sushi and how does it differ from regular sushi?
Yaki means ‘cooked over direct heat’, and includes cooking methods like grilling, pan-frying, or boiling. When you’re dining at a Japanese restaurant, you’ll come across dishes described as ‘yaki’ such as teriyaki, takoyaki, and dorayaki. (more…)
13
Jul
Rumput laut pada umumnya adalah rerumputan yang tumbuh di laut. Selain itu rumput laut juga tanaman yang di budidayakan oleh masyarakat sekitar pantai. Bagi penggemar yang menkonsumsi rumput laut, ini bisa dimanfaatkan untuk kesehatan dan kecantikan. Karena rumput laut mengandung banyak manfaat positif yang baik bagi tubuh, maka dari itu tidak ada ruginya bila Anda mengkonsumsinya setiap hari. (more…)