Setiap pengusaha restoran tentunya tidak ingin rugi dan akan menargetkan pada keuntungan untuk usaha yang dijalankan. Keuntungan merupakan target yang ingin diraih. Untuk dapat mencapai titik untung, tentunya ada beragam kebijakan yang harus direncanakan dan diambil, khususnya perihal makanan dan minum untuk usaha restoran.
As a restaurant owner, your customer’s experience is essential to your restaurant’s success. The key is to deliver a well-rounded customer experience by making them happy with your food, ambiance, and staff that encourage them to return again and again. Plus, it would be even more rewarding when your guests come back bringing a friend or two.
Delighting guests at every visit can probably be your best marketing tool. (more…)
Dating back to Ancient Roman times, the strawberry is one of the most popular berries in the world. Widely available in grocery stores, there are more than 10 kinds of strawberries, differing in textures, sizes, and flavors.
Unlike popular beliefs, strawberries are not actually fruits. If you have noticed, their seeds are on the outer part of their shape, which means they are not produced by seeds. Known for its heart-shaped characteristic, strawberries are in reality a part of the rose family. (more…)
Do you consider yourself a foodie or perhaps a foodie at heart? If so, then you’ll probably be keen on learning about one of the most popular food eaten around the world—sausage. There are many types of sausages and each one is very different from the other. So, next time you need to go out and buy some, consider taking a peek at this guide to help you decide which one to get.
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One thing to note is that they are all vastly different. And while sausages in general are ground meat stuffed into a casing, the procedure on how they’re prepared is Read More