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TERIGU BAKERSTAR MERAH
Free!
Specification :
Moisture 14% max
Protein 14.2 ±0.3%
Ash 0.5 ±0.03%
Wet Gluten 35 ±1%
Application :
Sweet buns, bread loaves and other bakery products
Which require premium high gluten wheat flour
Specification :
Moisture 14% max
Protein 14.2 ±0.3%
Ash 0.5 ±0.03%
Wet Gluten 35 ±1%
Application :
Sweet buns, bread loaves and other bakery products
Which require premium high gluten wheat flour