Additional Information :
Weight | 25 kg |
---|
Specification :
Moisture 14% max
Protein 12 ±0.3%
Ash 0.5 ±0.03%
Wet Gluten 30 ±1%
Application :
Cake, cookies and pastries
Which require medium gluten wheat flour
Specification :
Moisture 14% max
Protein 14.2 ±0.3%
Ash 0.5 ±0.03%
Wet Gluten 35 ±1%
Application :
Sweet buns, bread loaves and other bakery products
Which require premium high gluten wheat flour
Specification :
Moisture 14% max
Protein 13 ±0.3%
Ash 0.55 ±0.03%
Wet Gluten 32 ±1%
Application :
All type of bread and bakery products
Which require high gluten wheat flour