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Specification : Moisture 14.5% max Protein 12 ±0.5% Ash 0.38 ±0.03% Wet Gluten 38 ±1% Shelf life 6 months
Application : Premium quality bread flour. Good for toast bread, brioche, sweet bun, and other bakery product which require high gluten wheat flour
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Specification : Moisture 14% max Protein 13 ±0.3% Ash 0.55 ±0.03% Wet Gluten 32 ±1%
Application : All type of bread and bakery products Which require high gluten wheat flour