Puri Pangan Utama is one of Bali’s most reliable hotel and restaurant suppliers. For many bakeries and cafes, we are the go-to supplier because of our complete catalog of ingredients and commodities.
If you are looking to source the highest quality ingredient that will produce the best products at an affordable price, we accept orders in large quantities for your operational needs. Here are only some of the dozens of products in our e-commerce store that you can find.
We offer Hercules Baking Powder by Bakels. One of the store favorites among retailers, the baking powder of the same brand comes with a great bargain for 25 kilograms, which will last a month or two, depending on your operation size.
Butter Oil substitute (BOS)
To provide your customers with the best tasting croissants and cookies without charging them at a premium, the Bakels Butter Oil Substitute is truly the boss for budget ingredients for mass production. We offer them in pails in 18 kg volume per unit.
No hotel breakfast buffet is complete without a wide variety of choices of cereal. We offer cornflakes in chocolate, honey or original flavor variants. The healthy choice of mueslis is also available for sale. From the Polish brand Bakalland BA! comes Muesli Crunch Nuts, Forest Fruits, Seeds & Honey, and Tropical Fruits. They are not to be missed.
In order to create fine filling, sweetbreads and cakes, homogeneous mixing of shortening, flour and water will determine the final quality of your product. While some use eggs or soy lecithin, you can also opt for a more reliable and food-grade Ovalette Special emulsifier from Bakels. Store this liquid-based emulsifier in ordinary cool storage — the volume is 21 kg per unit.
Icing / Fondant
We do not leave out the wedding bakeries. We understand that every wedding cake has to be specially made, because the clients who order them would probably order that cake once in his or her lifetime. A once-in-a-lifetime cake warrants a beautiful and workable fondant that will not ruin the entire cake due to one small tear. Pettinice Icing by Bakels will do the job very well and your bakers will love it.
Do you love to create bread that stays together, that is soft yet chewy? Are you also thinking about introducing a gluten-free product? Don’t let the label gluten-free scare you. Bread improvers will do just what gluten would do to your bread, without, of course, the gluten. This fermentation-friendly bread improver by Belgian company Bruggeman has been in the business of beautifying any bakery creation for decades. Be sure to give it a try, we offer a 500-gram package that is suitable for home artisan bakeries.
We are a hotel food supplier in Bali. At Puri Pangan Utama, we care about quality but understand the fierce competition of the foodservice business. This is why we work closely with technology, from our cool storage systems and cold supply chain handling to our choice of products that are technologically superior at an affordable price.